Not long ago, I was with my son Greg, fishing for Red Snapper in the Gulf of Mexico. My long time friend, Dave, and Greg’s friend John, were accompanying us. Snapper season had just opened and we were anxious to tie into them. I had been Snapper fishing one other time and I was amazed at how they fought. Therefore, I was really looking forward to catching them. Not to mention the fact that red snapper make excellent table fare. They are very good eating.
According to my son, who has fished the Gulf extensively, you only find most species of fish where there is bottom structure. Fortunately he has many of these sites programmed into his boat’s GPS, and finding them is not a problem. They all seem to have names, such as the ‘chicken crates’, where a load of chicken crates were lost in a storm. Their owner’s loss has…
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